MENU

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PIZZA

Authentic Neapolitan-style pizza

CLASSICS 

Margherita (Napoli) tomato sauce, fresh mozzarella, basil, E.V.O.O.

Marinara (Napoli) tomato sauce, garlic, origano, E.V.O.O.

Quattro Stagioni tomato sauce, fresh mozzarella, mushrooms, artichokes, olives, prosciutto cotto, E.V.O.O.

Vegetariana tomato sauce, fresh mozzarella, grilled vegetables (eggplants, capsicum, zucchini)

GOURMET 

Veneta asparagus cream, fresh mozzarella, parmigiano reggiano, prosciutto cotto, E.V.O.O.

Romana (Carbonara) eggs, fresh mozzarella, pecorino cheese, homemade cured pork cheek, black pepper, E.V.O.O.

Pugliese kale, homemade pork sausage, fresh mozzarella, dry ricotta cheese, sun-dried tomatoes, E.V.O.O.

Siciliana cherry tomatoes, homemade stracciatella cheese, capers, olives, anchovies, oregano, E.V.O.O.

Umbra tomato sauce, fresh mozzarella, artichokes, capocollo cured pork, E.V.O.O.

Lombarda fresh mozzarella, cherry tomatoes, homemade bresaola, rocket salad, lemon dressing, parmigiano reggiano, E.V.O.O.

Calabrese fresh mozzarella, nduja (spicy pork sausage), gorgonzola cheese

FRITTA (deep-fried)

Falco tomato sauce, fresh mozzarella, fresh ricotta, prosciutto cotto

Mariuola kale, homemade pork sausage, fresh mozzarella, smoked scamorza cheese


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BACARI

Italian-style tapas inspired by the small bites from Venice

Rillette di Salmone homemade smoked salmon, sous-vide fresh salmon, cucumber, chives, tomato concasse, lemon dressing, orange zest, grilled bread 

Mantecato con Polenta cream of snapper, mediterranean herbs, polenta fries

Piovra Brasata sous-vide octopus, cherry tomatoes, capers, olives, red onions, basil, E.V.O.O.

PPP homemade cured duck prosciutto, tomato spread on grilled bread

Midollo al Forno con Gremolata sous-vide bone marrow, thyme, parsley, lemon zest, grilled bread

Mousse di Mortadella ricotta mousse, mortadella, mixed greens, artichoke, grilled bread

Terrina di Verdura spinach, edamame, peas, pesto, mediterranean herbs

Fior di Zucca zucchini flower, mozzarella, anchovies


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SALADS

Anguria iceberg salad, watermelon, homemade cured pork loin, almonds, pumpkin seeds, mint, E.V.O.O.

Ananas pineapple, prawns, carrot, cherry tomatoes, chives, spinach, rucola, frisée salad

Contadina frisée, potatoes, homemade cured pancetta, croutons, poached egg, E.V.O.O.

Pollo sous-vide chicken, emmenthal cheese, carrot, olives, pickled cucumbers, celery, capsicum, E.V.O.O.


DESSERTS

Panna Cotta 

Creme Brulée 

Crostata di Fragola strawberry tart

Pizza alla Nutella